As stated in the FAQ, but now proof positive! Meatless meatcake! Virginia is a fabulous chefstress, and we love her meatless wonder. I bet it tasted amazing.
"We wanted to celebrate labour day weekend by making a meatcake, so we substituted ground beef with ground soy! it worked perfectly!"
No change needed here!
Looks like a real meatcake!
The little ketchup flower is killing me with the cuteness. Seriously.
Served best with a salad! Yummeh!
You wouldn't even KNOW it was vegetarian if I hadn't said so. DELICIOUS.